Meet Jolly Chef
My roots, nestled in a serene Italian village, blessed me with the talents of tableware making and the artistry of table settings. It was in 2019, amid the hustle of New York, that I founded Jolly Chef โ dedicated to spreading this craft in a more accessible manner so that every chef who embraces our tableware can truly become a Jolly Chef. As our family motto echoes, "Beautiful tableware complements splendid food", I firmly believe that "The marvelous Jolly Chef complements a jolly life.
As one of the few tableware experts in the entire United States, I've focusing more on innovative, eco-friendly tableware and infusing it with contemporary artistic trends. During the festival, people immerse themselves in the pure joy of art and gastronomy. Behind the scenes, I am passionate about finding the perfect balance between humanity and the planet's well-being. My goal is to make life better for you and the environment. Count on Jolly Chef to bring joy and efficiency to your events. Jolly Chef, Jolly Life!
Sustainability Strategy
We recognize that protecting the environment is an eternal theme of human development, so we are committed to promoting green production methods and adopting advanced technology and equipment.
At the same time, we encourage employees to pay attention to the green design of products, emphasize the effective utilization of resources, and always adhere to environmental policies.
